With decades of global culinary leadership, I offer a spectrum of services designed to elevate food experiences whether you're building a restaurant from the ground up, curating a signature menu, or looking to inspire your team through food.
My approach combines 30+ years of international expertise with innovative culinary solutions that transform concepts into successful, thriving operations. From fine-dining establishments to casual cafes, I bring unparalleled expertise in menu development, kitchen operations, and team training to every project.
Comprehensive consulting solutions to elevate your food business, from concept to execution and beyond
I help bring culinary concepts to life whether you're opening a fine-dine restaurant, a modern café, or a themed dining space.
Flavor that Tells a Story - Bring your brand or event alive with unforgettable recipes and experiences.
Inspire. Train. Transform. Immersive sessions tailored to nurture talent and enhance culinary creativity.
Partner with Purpose - Build credible, creative, and impactful partnerships with culinary expertise.
Chef Shankar Kokkula – brings 30+ years of international culinary expertise, having led award-winning kitchens across the UAE, Lebanon, Bermuda, and India. His innovative approach to restaurant consulting combines technical mastery with creative vision, helping clients transform concepts into successful culinary ventures that stand the test of time.